September 21, 2009
In case you’re still following this blog, you should know that I’ve decided to make a change.
From now on I’ll only be blogging at The Thrifting Vignettist.
I’ll still be blogging about knitting and crafting, but I figured now would be a good time to simplify a bit. So head over there!
August 27, 2009
So, I have access to a bunch of canned beans, and I don’t know what to do with them. But they should be eaten. Beans I have access to:
- Baby lima
- Black
- Black-eye peas
- Garbanzo
- Great Northern
- Kidney
- Lentils
- Navy
- Pinto
- Red
- Split peas
- White
I’m not a great cook, so I’d like to be able to prepare these with as few other ingredients as possible. How about we limit it to brown rice, fresh vegetables, milk, tortillas, spices, and/or … I don’t know, yogurt? Basically whatever I have in my fridge. No butter, no olive oil, no cheese, no pasta, no meat (obviously).
And if you need bait, here’s some amateur kitten porn:

And there is much more kitten porn where that comes from, if you know what I mean. If your suggestions are good enough, you could even get some live, in person, kitten cuddling time.
Edit: I just remembered that this song exists. Beans! Space Ghost!
August 4, 2009

Starting work on my dad’s 60th birthday present. Which of these do you like best? Let’s pretend they’re numbered, top to bottom from 1 to 4. Will eventually be a framed piece of embroidery or cross stitch or possibly stranded knitting.